Key Selection

Key Selection

Key Selection

Products in the Key Selection range come from animals that are raised and slaughtered within the EU in accordance with applicable EU legislation. Throughout the entire production chain, requirements are set for care, supervision and controlled rearing conditions, with clear rules for feed composition, hygiene and traceability. This contributes to consistent and stable quality as well as high food safety. The range is suited to retail, butcher shops and restaurants, where high quality, reliable deliveries and clear information on origin are essential.

Products in the Key Selection range come from animals that are raised and slaughtered within the EU in accordance with applicable EU legislation. Throughout the entire production chain, requirements are set for care, supervision and controlled rearing conditions, with clear rules for feed composition, hygiene and traceability. This contributes to consistent and stable quality as well as high food safety. The range is suited to retail, butcher shops and restaurants, where high quality, reliable deliveries and clear information on origin are essential.

Facts

Feed

Pasture, silage, and concentrate feed as needed

Slaughter age

Average age 27-28 months

Slaughter weight

approx. 320–340 kg

Animals per farm

50

Race

Mix of dairy and beef cattle

Origin

Mainly Germany and the EU

Category

Nut

Classification

Select and Prime

Key Selection

A meat specially selected with a focus on the highest eating quality, adapted for retail with both whole cuts and skinpack to meet all consumers' preferences. The beef used for this range comes from a small family-owned company in Germany with a very long-standing tradition and pride in the industry.

A careful selection

Key Selection represents the very best in meat quality. The assortment is designed for professional kitchens and quality-conscious consumers seeking the best of the best. Every detail is selected with meticulous precision.

Origin with responsibility

The raw materials come from a selected producer where animal welfare, pasture-based farming, and long experience are central. The animals are raised under natural conditions, which creates a stable and consistent quality with clear character and natural flavor.

Quality in every detail

The selection is based on strict criteria for marbling, color, structure, and tenderness. Only meat that meets these requirements becomes part of Key Selection. The result is raw materials that are consistent, reliable, and easy to work with – regardless of cooking method.

Created for the highest level

Key Selection is a promise of quality. An assortment that delivers on the plate, meets high expectations, and provides room for creativity in the kitchen. Real quality begins with the right raw material.

All products

Here you can find everything we sell from this brand.

Contact

+46 8 722 40 40

info@a-key.se

©A-Key AB | Kilowattvägen 4, 136 44 Handen | Org.nr. 556796-6683

2010
A-KEY AB

@

KEY

Contact

+46 8 722 40 40

info@a-key.se

©A-Key AB
Kilowattvägen 4, 136 44 Handen
Org.nr. 556796-6683